Vermont-casting VC200 Manuale Utente

Gas Barbecue GrillFor Models VC100,VC200 and VC40050000444a 0801VERMONTCastingsVERMONTCastingsVERMONTCastingsUSERS MANUAL

Gas HookupFig. 4Fig. 5Page 4Hooking Up to the LP (Propane) Gas SupplyFor Your Safety1. WARNING : Never store or use gasoline or anyother volatile sub

Natural Gas Supply ConnectionTo Connect:1. Push back the Sleeve on the Socket as shown below (see Fig. 6a).2. Insert Plug and release the Sleeve (see

Control FunctionsPage 6Propane Tank ValveWARNING : Never open the Tank Valve unless the Grill is being prepared for use, to prevent the pooling ofprop

Lighting the Main BurnersFig. 8Fig. 9aFig. 9bFig. 9cNormal: Soft blue flamesOut of Adjustment: Hard blueflames-too much airPoor Combustion: Wavy, yell

Turning the Burners OffFig. 10Page 81. Always turn the burner control knob(s) to the OFF position when cooking has been completed.2. Promptly turn OFF

Lighting the Oven Burner (Models VC200 & VC400)Page 9Use of the Oven burner is ideal for the convection cooking of roasts, seafood, vegetables and

Lighting the Rotisserie Burner (Models VC200 & VC400)Fig. 11Page 10The Rotisserie burner provides the steady, even heat required to cook poultry a

Rotisserie Setup (Optional to Model VC100)Fig. 12Page 11The Rotisserie burner is intended to be used for rotisserie cooking only.WARNING : Never use t

Lighting the Side Burner (Optional to Models VC100 & VC200)Fig. 13OFFHILOIGNITOR VALVE CONTROLPage 12WARNING : Never stand with your head direc

Using the Smoker BoxesFig. 14aFig. 14bPage 13Every Vermont Castings Grill is equipped with a Main Oven Burner Smoker Box integrated into the Sear Plat

Page iWarningsFOR YOUR SAFETYIf you smell gas:• Shut off gas to the appliance• Extinguish any open flame• Open lid• If odor continues, immediately cal

Methods of CookingWith its combination of burners and accessories your Vermont Castings gas grillcan provide for virtually every conceivable style of

One of the keys to extending your range of grilling capabilities is a fundamental understanding of the twocommon methods of cooking, Direct and Indire

Grilling TipsPage 16A few helpful hints will ensure that your grilling results are perfect every time.• Apply a light coating of cooking oil to your c

Type of FoodBeef Burgers Roasts Blade, Sirloin Tip Steaks Porterhouse, Rib, Ribeye, Sirloin, T-Bone Filet MignonPo

CookingTemperature400-450° F.400-450° F.325 –350° F.325 –350° F.325-350° F.325-350° F.375-400° F.400-450° F.325-350° F.325-350° F.Type of FoodPork

CookingTemperature325-350° F.325-350° F.325-350° F.325-350° F.325-350° F.325-350° F.325-350° F.400-450° F.325-350° F.325-350° F.325-350° F.325-350° F.

Care & CleaningFig. 16Page 20WARNING : Always observe the following safety precautions, to prevent bodily injury and to assure that yourGrill wil

Fig. 18Fig. 17Adjust Shutter andKeep Screen CleanFig. 19Page 21Cooking GridsThe cooking grids have been porcelain enameled for durability and ease of

Drip TrayFig. 20Page 22The drip tray located under the burner pan in the bottom ofthe Grill body is provided to catch excess cooking fats andjuices.Th

MaintenanceBurner AdjustmentFig. 21Page 23Fig. 22Venturi TubeValve Outlet1/4" NOTE : It may be necessary to adjust the burners periodi-cally, t

SIGNAL WORDS :The Signal Words used in this Manual, and their intended meanings, are as follows :

Unit won’t stay litWindRunning out of fuelPROBLEM POTENTIAL CAUSEACTION REQUIREDBurner will not lightGas supply turned offOut of propaneBlockage in th

PROBLEMPOTENTIAL CAUSEACTION REQUIREDBlockage in the burner or gassystemCorroded burnerImproper air shutter openingExcessively fatty foodsGrease build

WarrantyOUTDOOR PRODUCTS◆ Lifetime Warranty • On all exterior Stainless Steel Components, such as the cart paneling & doors, shelvin

CFM Corporation2695 Meadowvale BoulevardMississauga, Ontario L5N 8A3 Canada(800) 668-5323www.cfmcorp.comService Note: If you are experiencing difficul

Page iiiA. SAFE LOCATIONS FOR USE OF THIS OUTDOOR GRILL DANGER :• Never use this outdoor

B. SAFE USE OF LP (PROPANE) GAS DANGER :• Never install a propane cylinder that is mo

Safety• Always promptly shut off the gas supply and immediately extinguish all flames if you smell gas. Alwaysseek assistance from your gas supplier

Table of ContentsPage 1Safety Important Warnings... i - v

SafetyFig. 3Fig. 2Page 2Check hose for breaksor wear before each useType I ConnectorRegulatorShutoff ValveCollarWARNING: Use only the pressure regulat

Page 3DANGER:a) Do not store a spare LP - Gas Cylinder under or near this applianceb) Never fill the cylinder beyond 80% full; andc) If the informa